01654 712 169 [email protected]

Menu

Only the freshest locally sauced produce is used to create a delicious culinary experience…

Evening Menu

Starters

Soup (V) – £4.50
salted butter, toasted sourdough

Scallops – £9.95
red pepper puree, crispy pork belly, herb butter

Squid- £7.50
garlic butter, sourdough, lemon

Prawns – £7.50
chorizo, chimichurri, toasted bread

Goat cheese bruschetta (V) – £6.50
apricot chutney, balsamic glaze, walnuts

Mains

Lamb Rump – £16.50
mash potatoes, chimichurri, garlic green beans, red wine sauce

Crispy Duck Leg – £14.95
egg noodles, Asian broth, fresh vegetables

8oz Welsh Sirloin Steak – £18
garlic mushrooms, homemade chips, roast tomato, chilli butter

Chicken Supreme – £14.50
glazed carrots, boulangère potatoes, champignon sauce

Pork Belly – £14
Dijon mashed potatoes, panache of vegetables, green peppercorn sauce

Vegetarian Goulash (V) -£12.50
new potatoes wedges, soured cream, toasted sourdough

Gnocchi (Vg) – £10.95
purple potato gnocchi, walnuts, chimichurri

-please ask for today’s fish specials-

Homemade Dessert

White Chocolate & Raspberry Cheesecake – £6
raspberry coulis, fruit compote

Coffee Affogato – £5.50
Aberdyfi vanilla ice cream, Nespresso expresso, amaretti biscotti
*add a shot or Baileys or Disaronno

Chocolate Brownie – £6.50
amarena cherries, Aberdyfi vanilla ice cream

Cheese Selection – £8.50
goat cheese, Snowdonia cheddar, Perl Las, Perl Wen, crackers, apricot chutney

Nespresso Coffee

Expresso / Double £2 / £3
Cappuccino £2.50
Coffee late £2.50
Americano £2.30

If you have a food-related allergy, please inform a member of staff before you place your order!

Sunday Lunch Menu

Starters

Soup (V) – £4.50
salted butter, toasted sourdough

Squid- £7.50
garlic butter, sourdough, lemons

Prawns – £7.50
chorizo, chimichurri, toasted bread

Goat cheese bruschetta (V) – £6.50
apricot chutney, balsamic glaze, walnuts

Sunday Roast Mains

  • roast pork loin, roast potatoes, apple sauce, gravy – £9.50
  • topside of beef, roast potatoes, Yorkshire pudding, gravy – £10.50
  • sweet potato, feta, and butternut squash roast, vegetarian gravy – £9.95
  • chicken supreme, roast potatoes, gravy – £10.50

all the above dishes are served with

honey roast parsnips, carrots, shredded cabbage, green beans, broccoli, and peas

Homemade Dessert

White Chocolate & Raspberry Cheesecake – £6
raspberry coulis, fruit compote

Coffee Affogato – £5.50
Aberdyfi vanilla ice cream, Nespresso expresso, amaretti biscotti
*add a shot or Baileys or Disaronno

Chocolate Brownie – £6.50
amarena cherries, Aberdyfi vanilla ice cream

Cheese Selection – £8.50
goat cheese, Snowdonia cheddar, Perl Las, Perl Wen, crackers, apricot chutney

Nespresso Coffee

Expresso / Double £2 / £3
Cappuccino £2.50
Coffee late £2.50
Americano £2.30

If you have a food-related allergy, please inform a member of staff before you place your order!

Book Your Table Now

01654 712 169

Give us a call

Mon - Sat
17.30 - 21.00
Tuesday
Closed
Sunday
12.00 - 15.00

Proper Gander Tywyn,
4 High Street, LL36 9AA

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